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Flour for Breads & Pizza sale price limited availability— King Arthur Sir Lancelot 50 lb bag

For a limited time while it’s difficult to find, we’re making a few bags available.  Subject to approval.

$90.00 $50.00

Availability: 2 in stock

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High Gluten flour we use at the cafe for our artisan breads. King Arthur Flour’s Sir Lancelot hi-gluten with its high protein (14%) and gluten content, enhances the volume of your breads to provide extra strength and thickness.

Essential for making extra crusty and chewy breads with high volume, this high-gluten wheat flour is ideal for bagels, hearth breads, authentic, New York-style pizza crusts, and italian, french, and jewish breads.

Weight 22679.6185 oz
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