Heirloom Ethiopian Kembata -Natural Light Roast

7oz -Heirloom bean, light and fruity-Notes of  Strawberry, Brown Sugar and Blueberry

$8.00

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This particular farm is Located in the Durame Village of Kembata, Ethiopia. At 2100 meters above sea level, the soil is extremely fertile and ideal for growing high quality coffee beans. The farmers incorporate a 36-48 hour fermentation process in the wet mill and then use raised beds for drying the beans under the sun. The cherries that are unwashed spend 15-21 days drying to ensure they are ready. 

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